Chimichurri Potatoes
Vegan
Ingredients:
1 lb. Red potatoes , cubed
2 tbsp. Kawi Foods Chimichurri , prepared*
Salt to taste
Instructions:
Cut potatoes in bite sized pieces and boil them until firm but tender. Once drained, in a large mixing bowl add the potatoes and Kawi Foods Chimichurri sauce. For best flavor, let the potatoes marinade for a bout 2 hours serve and enjoy!
*Chimichurri Sauce
1 tbsp. Chimichurri mix
1tbsp. red wine vinegar
2 1/2 tbsp. olive oil
In a small bowl combine all ingredients. Let sit for at least 30 minutes to an hour before serving.
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